DS/EN ISO 927-2009 标准详情
- 标准号:DS/EN ISO 927-2009
- 中文标题:香辛料和调味品 - 外来物质和杂质含量的测定
- 英文标题:Spices and condiments - Determination of extraneous matter and foreign matter content
- 标准类别:丹麦DANSK
- 发布日期:2009-12-11
This International Standard specifies a general procedure for visual examination, or with magnification notexceeding 10 times, of whole spices for the determination of macro filth.This International Standard is applicable to dehydrated herbs and spic
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